Apple Carrot Dog Chew Sticks (Printable)
Wholesome apple and carrot chews for satisfied pups. Simple ingredients, easy preparation.
# What you need:
→ Fruits & Vegetables
01 - 1 medium apple, peeled, cored, and grated
02 - 1 medium carrot, peeled and grated
→ Dry Ingredients
03 - 2 cups whole wheat flour (or gluten-free oat flour)
04 - ½ cup rolled oats
→ Binding Ingredients
05 - 1 large egg
06 - ⅓ cup unsweetened applesauce
07 - 2 tbsp water (as needed)
# Directions:
01 - Preheat your oven to 350°F and line a baking sheet with parchment paper.
02 - In a large bowl, combine the grated apple, grated carrot, flour, and oats. Mix thoroughly.
03 - Add the egg and applesauce to the mixture and stir until a dough forms. If the dough is dry, add water 1 tablespoon at a time until it comes together.
04 - On a lightly floured surface, roll the dough into small sticks about 4 inches long and ½ inch thick.
05 - Place the sticks on the prepared baking sheet, spacing them slightly apart.
06 - Bake for 40–45 minutes, or until the sticks are golden and firm. For extra crunch, turn off the oven and let the sticks cool inside for an additional hour.
07 - Let the chew sticks cool completely before serving to your pup.
# Expert Tips:
01 -
- Your dog will think you are a master baker while you secretly just grated some vegetables
- These keep pups happily occupied for 20 minutes perfect for peaceful mornings
02 -
- The cooling time in the oven is what transforms these from soft treats into proper long lasting chews
- Dough moisture varies based on your apple so trust your hands over exact measurements
03 -
- Double the batch because these disappear faster than you expect
- Cut them into smaller bites for training rewards or bigger for longer chewing sessions